Size and quantity of cheeks in each 1 lb pack vary, ranging from 3 to 8 pieces
Wild Caught, Product of USA
To ensure your products are at their peak quality before cooking, please thaw them in your refrigerator.
Halibut Cheeks are a prized part of the fish and the most desirable section of the northwest's premium white fish. Cheeks come from the anterior of the fish and can only be harvested from larger Halibut. Their pillowy-soft tenderness differs from the texture of Halibut fillets, which are firmer and flakier. Halibut Cheeks offer a buttery sweet flavor and lend themselves to a variety of cooking methods. Hop on this rare opportunity to enjoy some of the best seafood the northwest has to offer.
Our Halibut are line caught from the pure waters off of Alaska. Lean and high in protein, Halibut is packed with heart-healthy nutrients.
Like what you see? Recreate this easy-to-cook dish at home: