4 Servings | $4.25 per Serving

Petrale Sole Fillets

Considered the most prized of the west coast soles, Petrale is delicate with a hint of sweetness. These thin fillets cook up quickly and are delicious prepared simply by dredging in flour, sautéing in butter, and topping with a squeeze of fresh lemon.

Availability: In stock
  • Buy 2 for $16.14 each and save 5%
  • Buy 5 for $15.29 each and save 10%
  • Buy 10 for $14.44 each and save 15%




Est Lbs

Wild Petrale Sole

Skin-off, Fillet Portions, Bone-in, Vacuum Packed



  • Wild Caught, Product of USA

  • 4oz/serving
  • Please ensure that you fully cook any raw products to USDA recommended internal temperatures before enjoying.

  • To ensure your products are at their peak quality before cooking, please thaw them in your refrigerator.

  • Please note that while every effort has been taken to remove all bones or shells, please use caution as some may remain.

  • These products have been packed in a facility that handles shellfish.

More Information
Servings 4
Temperature Frozen
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